URBANAUT TROPICAL IMPERIAL STOUT

‘Tropical’ stout is one of the more esoteric beer styles.  Essentially a milk stout with more fruit character and higher strength, although much higher in this case (12 per cent ABV), taking it way into the imperial stratosphere.  Aromas of double chocolate icecream and fresh fruit salad, with rich and intense flavours of extra-dark chocolate and tinned peaches.  The massive body and rich flavours are brought to heed by a firm bitterness that slowly but surely fastens around the lengthy finish.  For those who love a dessert wine then think of this as desert stout.  Sharp cheese is strongly recommended.  

Urbanaut Harmonie Hazy Belgian IPA

An argument could be made that the first hazy beer was Belgian.  With its low bitterness, restrained malt character and (depending on one’s pour) distinct opacity, it shares more than a few similarities.  IPA on the other hand can make no such comparison,...

Garage Project Harvest Home

Just when you think you’re out, fresh hop season pulls you back in… Garage Project Harvest Home, an encore of the harvest, comes from their awards powerhouse, Wild Workshop.  Brewed with raw (unmalted) wheat and pilsner malt, and flavoured with coriander seed and yen...

Southpaw New Brighton Lager

With the fresh hop race finally dying down, it’s time to pair things all the way back and take a beat with a local lager.  A simple, no nonsense pairing of 100% NZ pilsner malt and Liberty hops (an old school, laid back varietal with distinct Hallertau character),...

The Hoptimist — Brew Union

Palmerston North has long been a junction town — one of New Zealand’s biggest ‘service’ centres since the Main Trunk railway was punched through the Manawatū in 1886. It even pulled in my Grandad from County Kilkenny, Ireland, who landed in nearby Ashurst and assumed...

Nectaron — A Familiar Song Played Differently

Nectaron hops are capturing the imagination of American brewers, particularly after the most recent harvest where it was the standout in sensory testing. NZ Hops Ltd, in their post-harvest report noted that Nectaron stood out this season alongside Superdelic and...

Two Bays Widens NZ Gluten-Free Market

Just about anywhere you go to eat these days understands a large chunk of the population is gluten-free. You see GF beside dishes listed on menu and on packaged food in the supermarket. But until now, with a couple of long-standing exceptions, you didn’t see...