not for pussies

This IPA from Brothers Beer (5.9 per cent ABV) utilises the new Cryo Pop pellets from Yakima Chief. They are extracted from a blend of American hops and designed as a fire-and-forget solution to aroma in an IPA.  Are they any good?  Let’s see… The nose is clean and relatively soft, with stone fruit, white grape and grapefruit citrus along with a streak of more lifted tropical melon and pineapple.  The palate is still a fairly soft touch, with the tropicals and citrus taking command alongside a nicely dry crunchy malt.  A light body, rapid palate and keen bitterness all make for a supremely drinkable IPA that I could blast through a couple of pints of all too easily.  As for the effectiveness of Cryo Pop, I’ll need to try some more examples before rendering a verdict, but I’d say it’s working well here.

I Am Hope Rejects Funding Over “Not For Pussies” Beer

Mental health charity I Am Hope has refused to take money from a boxing fund-raiser because a beer with the tagline “not for pussies” is being co-promoted alongside the event. Swordfish Mojo is a low-carb lager created by Matt Watson, the star of the ITM Fishing Show...

Duncan’s Drop The Lactose For Vegan Beer

New Zealand’s self-professed biggest user of lactose (milk sugar) in the brewing process is set to find new customers after creating a lactose-free, vegan-friendly smoothie sour. The use of lactose in dessert beers, ice cream sours, smoothie sours and milkshake IPAs...

The Beer Project — Karamu Barrelworks

It's a magical drive into Karamu Barrelworks on Daryl Bryant's rural Waikato lifestyle block. The morning light softly filters through the trees he and his wife Lynette planted when they first moved onto the property. Vision, a bit of hard graft, followed by time has...

Sprig & Fern The G.O.A.T Doppelbock

Over the next wee bit I’ll be exploring the trophy winners from the recent New Zealand Beer Awards, starting with The G.O.A.T Doppelbock (7.9%) from Nelson brewing legends Sprig + Fern.  As the name implies, this is a beer with a long history of awards, including a...

Fermented Culture – A Moment of Communion

This column was pitched to me as a vehicle for me to reprise “The Grumpy Brewer” a character I played during lockdown that comedically allowed my frustrations with the world of beer and my general eccentricities out into the world. However I didn’t want to wallow in...

Craft Reaches New Heights at Broken River

With news of brewers and premises in strife seemingly now a daily headline, it’s with some relief that I find myself writing about one reaching new heights. The Broken River Ski Club recently completed upgrades to its hospitality offering at 1600m, making it one of...