Nick Calder-Scholes

Winner of the European Ale category at the 2021 Brewers Guild Awards. Garage Project’s Chance Luck and Magic (8.2per cent) combines three years of 100 per cent spontaneously fermented beer, founder and head brewer Pete Gillespie describes the beer as the ultimate expression of the Wild Workshop project, and ‘wild’ just about describes it.  A lilting aroma of dried fruit, toasted walnut and complex oak is punctuated by a razor sharp tang that hints at the force of the flavour pent up within.  That flavour is brutally sour at first, but soon coalesces into a symphony of incredible depth and structure, treating the palate to a vast permutation of flavours on the way to the exceptionally long finish.  Arresting and confrontational, while intricately complex and fragile.  An intrinsically individual beer, and as such, is one that may never exist in exactly the same form again.

Globe-trotting Kiwi Brewer Sets Up In Singapore

Nick Calder-Scholes the Kiwi brewer behind the phenomenal success of Sydney’s One Drop is now head brewer at the just-opened People People Brewing Co. in Singapore. He talks about his global journey. Nick Calder-Scholes spent his teenage summers in Nelson picking...

Instagratification: Dusty’s Fresh Hop Faves

Photographer, beer-lover and Instagram influencer Dusty, picks his highlights from the latest releases. Brave Helping Hands IPA One of my anticipated fresh hop releases, the 2026 edition of Helping Hands from Hawke’s Bay locals Brave Brewing features late harvest...

Urbanaut Harmonie Hazy Belgian IPA

An argument could be made that the first hazy beer was Belgian.  With its low bitterness, restrained malt character and (depending on one’s pour) distinct opacity, it shares more than a few similarities.  IPA on the other hand can make no such comparison,...

Garage Project Harvest Home

Just when you think you’re out, fresh hop season pulls you back in… Garage Project Harvest Home, an encore of the harvest, comes from their awards powerhouse, Wild Workshop.  Brewed with raw (unmalted) wheat and pilsner malt, and flavoured with coriander seed and yen...

Southpaw New Brighton Lager

With the fresh hop race finally dying down, it’s time to pair things all the way back and take a beat with a local lager.  A simple, no nonsense pairing of 100% NZ pilsner malt and Liberty hops (an old school, laid back varietal with distinct Hallertau character),...

The Hoptimist — Brew Union

Palmerston North has long been a junction town — one of New Zealand’s biggest ‘service’ centres since the Main Trunk railway was punched through the Manawatū in 1886. It even pulled in my Grandad from County Kilkenny, Ireland, who landed in nearby Ashurst and assumed...