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The growth of the zero alcohol category is reflected in the introduction of Steinlager 0.0 by Lion. Trialled on-premise over summer, it went well enough for Lion to go in boots-and-all to find a rival to Heineken 0.0, which has dominated the zero category for the best part of two years. It’ll probably come down to whether your a Steinie or a Heinie fan as to which one you might prefer. Personally, I think the Steinlager 0.0 is ahead by virtue of having a bit more hop character than its Dutch rival. It does have that slight unfermented malt character typical of so many these zero ABV beers but it doesn’t interfere with the overall refreshing quality. It goes down swiftly. I was perplexed to see on the back of the label that the beer was brewed and bottled in Australia.

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Lion say that “at this stage it made sense to share resources with Australia because of the significant cost and complexity of the equipment required to create 0% and the small (though growing) number of 0% beers”. The fact they’ve made such a large investment shows you where this market is headed and this option is a serious player against the other international lagers.

Badass Beverages Out But Not Down

Start-up brand Badass Beverages is shutting up the shop with the brand for sale. On face value it’s a sad day because Badass did some cool things — and they were good people too. But, as co-founder Dave Pearce told me, he’s not “sad” it’s over, and he makes some...

I Am Hope Rejects Funding Over “Not For Pussies” Beer

Mental health charity I Am Hope has refused to take money from a boxing fund-raiser because a beer with the tagline “not for pussies” is being co-promoted alongside the event. Swordfish Mojo is a low-carb lager created by Matt Watson, the star of the ITM Fishing Show...

Duncan’s Drop The Lactose For Vegan Beer

New Zealand’s self-professed biggest user of lactose (milk sugar) in the brewing process is set to find new customers after creating a lactose-free, vegan-friendly smoothie sour. The use of lactose in dessert beers, ice cream sours, smoothie sours and milkshake IPAs...

The Beer Project — Karamu Barrelworks

It's a magical drive into Karamu Barrelworks on Daryl Bryant's rural Waikato lifestyle block. The morning light softly filters through the trees he and his wife Lynette planted when they first moved onto the property. Vision, a bit of hard graft, followed by time has...

Sprig & Fern The G.O.A.T Doppelbock

Over the next wee bit I’ll be exploring the trophy winners from the recent New Zealand Beer Awards, starting with The G.O.A.T Doppelbock (7.9%) from Nelson brewing legends Sprig + Fern.  As the name implies, this is a beer with a long history of awards, including a...

Fermented Culture – A Moment of Communion

This column was pitched to me as a vehicle for me to reprise “The Grumpy Brewer” a character I played during lockdown that comedically allowed my frustrations with the world of beer and my general eccentricities out into the world. However I didn’t want to wallow in...