This extremely-limited American hopped triple IPA (11 per cent ABV) from Behemoth suggests a certain attitude when it comes to the brewing of such IPAs. I share a similar, somewhat adjacent philosophy, only mine is more ‘screw it let’s drink it’. The nose presents an impermeable wall of ripe fruit aroma, massive tinned pineapple and grapefruit with a background of pine and sticky fruit syrup. The flavour, for all it’s massive strength and vast concentration of hops, actually shows a remarkable restraint. Sharp fresh fruit blends precisely with the rich malt, and before anything can get too sweet, a slow but absolutely unstoppable bitterness gradually eclipses the palate. Without a doubt one of the longest and most profoundly bitter finishes on an IPA that I’ve tasted in a very long time. A religious IPA experience.

Garage Project Harvest Home

Just when you think you’re out, fresh hop season pulls you back in… Garage Project Harvest Home, an encore of the harvest, comes from their awards powerhouse, Wild Workshop.  Brewed with raw (unmalted) wheat and pilsner malt, and flavoured with coriander seed and yen...

Southpaw New Brighton Lager

With the fresh hop race finally dying down, it’s time to pair things all the way back and take a beat with a local lager.  A simple, no nonsense pairing of 100% NZ pilsner malt and Liberty hops (an old school, laid back varietal with distinct Hallertau character),...

The Hoptimist — Brew Union

Palmerston North has long been a junction town — one of New Zealand’s biggest ‘service’ centres since the Main Trunk railway was punched through the Manawatū in 1886. It even pulled in my Grandad from County Kilkenny, Ireland, who landed in nearby Ashurst and assumed...

Nectaron — A Familiar Song Played Differently

Nectaron hops are capturing the imagination of American brewers, particularly after the most recent harvest where it was the standout in sensory testing. NZ Hops Ltd, in their post-harvest report noted that Nectaron stood out this season alongside Superdelic and...

Two Bays Widens NZ Gluten-Free Market

Just about anywhere you go to eat these days understands a large chunk of the population is gluten-free. You see GF beside dishes listed on menu and on packaged food in the supermarket. But until now, with a couple of long-standing exceptions, you didn’t see...

Brewer Becomes Co-Owner at Searchlight

Ash Hutchinson, head brewer from Searchlight in Queenstown, is now a co-owner of the business — and one of his first big jobs will be showcasing Searchlight to the wider world at Beervana this year. Ash has worked at some of the best breweries in the country:...