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Fermented Culture — Is The Party Over?Monday 16 March 2026

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HOPPINESS

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Opinion

Haiku Beer Vol 7

Wednesday 29 March 2023

Stephen Gallagher brings his poetic licence to beer reviews in the form of haiku. Change Maker…

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Opinion

Style Corner — Witbier

Wednesday 29 March 2023

Witbier has been quenching thirsts and pleasing palates for the better part of half a millennium.…

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Opinion

The Pick of the Fresh Hop Bunch

Wednesday 22 March 2023

Fresh hop beer, at its best, is lightning in a bottle.  A verdant, synesthetic aurora of…

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Opinion

Should you invest in Parrotdog?

Thursday 23 February 2023

If you’ve got a spare $1000 lying around should you invest in Parrotdog?

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Opinion

New Beer Year Resolutions

Tuesday 31 January 2023

Tim Newman has some New Year beer resolutions of his own, and some he'd like others…

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Opinion

Pucker up Sour Puss

Tuesday 17 January 2023

Phil Walter tries to navigate the huge variety of sour beers, from traditional to modern fruited…

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Opinion

Are You Pouring Your Beer Wrong?

Friday 9 December 2022

Are you pouring your beer the wrong way? I trial a slow-pour pilsner to see if…

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Opinion

Style Corner — Biere De Garde

Monday 28 November 2022

Choosing that next summer brew can sometimes be a touch overwhelming. Your local fillery or bottle…

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Opinion

How the west was re-won

Tuesday 15 November 2022

Philip Walter celebrates the return of "proper" IPA.

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Opinion

Secret to Collaboration success

Wednesday 9 November 2022

I have previously explained that craft brewery collaborations are typically formed through a combination of serendipity,…

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Opinion

Lager — The Rebirth of Cool

Tuesday 1 November 2022

I love lager. I wish that more people did, because then there might be more of…

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Opinion

Wines for the beer Lover

Tuesday 18 October 2022

The New World Wine Awards have just been announced and we asked one of the judges,…

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