A new all-American hopped West Coast IPA from Taupo’s Lakeman, with Amarillo, Citra and Zythos in the mix.  There’s lime and grapefruit up first on the nose, with a distinct Zythos’y tangerine note rising further back.  Remarkably focused grapefruit on the palate, with some pine and very faint passionfruit mixed in with the light and fresh malt base.  All good stuff, but the most striking thing about this 6.9 per cent IPA is the bitterness.  It kicks in right from the front of the palate, like chomping straight down on a grapefruit (skin and all), and it stays meshed with the citrus flavour right through to the finish.  Impactful, arresting and laser focused on its style.  One of the top IPAs I’ve tasted this year.

The Hoptimist — Neon, Lactose & A Missing T-shirt

There’s a rumour that somewhere out there exists a t‑shirt emblazoned with “Dean Moses” in full 1980s neon arcade, sci‑fi, vaporwave glory — perfectly aligned with the aesthetic branding of Wellington’s Mean Doses Brewery and taproom. There’s another rumour linking...

Exploring Vancouver’s Historic Brewery Creek

It's 12 years between drinks in Vancouver, but I'm finally back at one of my favourite taprooms. In late 2014, Brassneck Brewery was just a year old, but it's now transitioned from craft beer pioneer to a community hub for the Mount Pleasant neighbourhood. Brassneck's...

Don’t Fear The Dark — How To Enjoy Stout

In 15 years writing and talking about beer, I’ve learned the style that most surprises people — once they give it a chance — is stout. The fear is about the “weight” of the beer — that it’ll be “heavy” and/or high in alcohol. Or it’s a fear based on a fledgling sip of...

Price of Beer: Paying More Might Be Worth It

Inflation, that invisible bandit, has been nicking coins out of our pockets faster than you can say “another round, please.” It’s no wonder we wince when we see the price of beer these days. The old “cheap as chips” supermarket beer now looks like a bargain bin...

Fermented Culture — After The Fall

An email comes crashing through the ether like Arnold Schwarzenegger on a motorbike shouting come with me if you want to drink… “I write to you my Friends from the Past in the 9th month of the year of our lord 2036. The changes we have seen over the last decade seem...

Continued Consolidation with Volstead Takeover

The group behind Christchurch’s small and experimental Concept Brewing have taken over the larger Volstead Trading Co and brewery, continuing the consolidation of the industry that’s been the trend of the past year. And the owners are joined by American Steve Sloan,...

Globe-trotting Kiwi Brewer Sets Up In Singapore

Nick Calder-Scholes the Kiwi brewer behind the phenomenal success of Sydney’s One Drop is now head brewer at the just-opened People People Brewing Co. in Singapore. He talks about his global journey. Nick Calder-Scholes spent his teenage summers in Nelson picking...

Instagratification: Dusty’s Fresh Hop Faves

Photographer, beer-lover and Instagram influencer Dusty, picks his highlights from the latest releases. Brave Helping Hands IPA One of my anticipated fresh hop releases, the 2026 edition of Helping Hands from Hawke’s Bay locals Brave Brewing features late harvest...

Urbanaut Harmonie Hazy Belgian IPA

An argument could be made that the first hazy beer was Belgian.  With its low bitterness, restrained malt character and (depending on one’s pour) distinct opacity, it shares more than a few similarities.  IPA on the other hand can make no such comparison,...

Garage Project Harvest Home

Just when you think you’re out, fresh hop season pulls you back in… Garage Project Harvest Home, an encore of the harvest, comes from their awards powerhouse, Wild Workshop.  Brewed with raw (unmalted) wheat and pilsner malt, and flavoured with coriander seed and yen...

Southpaw New Brighton Lager

With the fresh hop race finally dying down, it’s time to pair things all the way back and take a beat with a local lager.  A simple, no nonsense pairing of 100% NZ pilsner malt and Liberty hops (an old school, laid back varietal with distinct Hallertau character),...

The Hoptimist — Brew Union

Palmerston North has long been a junction town — one of New Zealand’s biggest ‘service’ centres since the Main Trunk railway was punched through the Manawatū in 1886. It even pulled in my Grandad from County Kilkenny, Ireland, who landed in nearby Ashurst and assumed...

Nectaron — A Familiar Song Played Differently

Nectaron hops are capturing the imagination of American brewers, particularly after the most recent harvest where it was the standout in sensory testing. NZ Hops Ltd, in their post-harvest report noted that Nectaron stood out this season alongside Superdelic and...

Two Bays Widens NZ Gluten-Free Market

Just about anywhere you go to eat these days understands a large chunk of the population is gluten-free. You see GF beside dishes listed on menu and on packaged food in the supermarket. But until now, with a couple of long-standing exceptions, you didn’t see...

Brewer Becomes Co-Owner at Searchlight

Ash Hutchinson, head brewer from Searchlight in Queenstown, is now a co-owner of the business — and one of his first big jobs will be showcasing Searchlight to the wider world at Beervana this year. Ash has worked at some of the best breweries in the country:...

150 years of Speight’s

Speight's Brewery in Dunedin — New Zealand's oldest brewery — is celebrating its 150th birthday. It's quite the yarn, because it's a brewery that has risen, fallen, partly revived, fallen, risen and risen further. In celebrating the landmark birthday, owner Lion noted...

Altitude’s Trophy-Winning Attitude

Queenstown's Altitude Brewing are celebrating (another) stunning awards performance at the Australian International Beer Awards, held in Melbourne last night. They increased their haul from last year’s AIBAs — taking home three trophies and a swag of medals (20 in...

Bach Brewing Sticky Buds III

I’m far from ready to declare a favourite from this year's fresh hop season, but I surely have some contenders, and the third edition of Bach Brewing Sticky Buds (by way of Steam Brewing) is most definitely on the list.  Fresh Nectaron is the pick here, supporting a...

8 Wired Fresh Hopwired

It’s here… the full force of the fresh hop storm is upon us, and I find myself again in the (not so arduous) position of having vastly too many releases to choose from. So for this week’s feature, I’ll pick one that I’ve been most looking forward to reuniting with. ...

Hallertau Fresh Hop Belgian Ale

When it comes to fresh hops, it’s a bold move for a brewer to step outside the IPA and Pilsner paddocks, but Hallertau Fresh Hop Belgian Ale is unique (and bold) for even more reasons. A fleetingly rare example of a North Island hopped beer, using hand picked cones...